Jobs

Page 2: Restaurant & Food Service Jobs in Bennington, Vermont

(16 - 25 of 25)
  1. **Exciting Culinary Opportunity** Are you ready for a dynamic, consistent, flexible culinary adventure this summer? Join us for an unforgettable experience supporting a top client with their Summer Cook Assignment! DETAILS; Cooks - Grill...
    2 weeks ago on The Resumator
  2. Job Title: Daycare Food Service Coordinator We are seeking a qualified and experienced Daycare Food Service Coordinator to join our team. The successful candidate will be responsible for planning, preparing, and serving nutritious meals and snack...
    Over 4 weeks ago on PrismHR Hiring
  3. To eat. To laugh. To share. Thats why people come to Pizza Hut. Its the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If youre an experienced restaurant or retail manager, think abou...
    TopUSAJobs.com ·Over 4 weeks ago on TopUSAJobs
  4. Seasmoke Table LLC in Green Island, NY is looking to hire an experienced Line Cook to join our team. Summary: Accurately and efficiently cook meats, fish, vegetables, soups, and other hot food products as well as prepare and portion food produc...
    Over 4 weeks ago on The Resumator
  5. Berkshire County Sheriff's Office has the following open positions: E-911 Dispatcher-Full-time- third shift. Includes weekends and holidays. Chef-Full time Physician (MD or DO) 24 hours per week on site patient care. On-Call availability requir...
    Over 4 weeks ago on Recruitology
  6. OLD FORGE Now Hiring: Server/Bartender Dishwasher recblid z8174wvjt10rdunpig0mn7roq6mnba
    Over 4 weeks ago on Recruitology
  7. … : The Town of Marlboro, Vermont is accepting applications for a road crew member. Knowledge required of the operation of a variety of light construction equipment including pick-ups, dump trucks, snowplows, sanders, salt trucks, ja...
    Over 4 weeks ago on Recruitology
  8. The goal of the Jr Sous Chef is to assist the Sous Chef to create, implement and maintain quality standards. In some instances, the Jr Sous may be responsible for specific business unit, creating menus and leading a team.
    Over 4 weeks ago on ApplicantPro
  9. The goal of the Sous Chef is to manage a specific department and work with the Executive Chef to create, implement and maintain quality standards. In some instances the Sous Chef will be expected to be responsible for the entire operation in the a...
    Over 4 weeks ago on ApplicantPro
  10. The Chef de Cuisine will take council from the Executive Chef to create, implement menu and concepts but the position is designed so that individuals will work in a manner that is consistent as that of an independent owner/operator. Responsibil...
    Over 4 weeks ago on ApplicantPro
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